Cold storage spaces include refrigerator or freezer boxes or rooms in which food and other materials can be stored or processed at controlled, cool temperatures. When you work in and around such spaces, get training and be aware of the hazards that might be involved with cold storage: cold stress, slips and trips, confined space, chemical storage, and ergonomics.
DANGERS TO WORKERS
People in real life get trapped in walk-in refrigerators or freezers, and sometimes they die. Exposure to cold temperatures can cause hypothermia, a potentially fatal lowering of the body’s core temperature. If the space is small, […]This content is for CoAction Insurance policy holders.
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