Manufacturing Food

COVID-19 Guidelines and Best Practices for Manufacturers and Food Processors Video

Watch this panel discussion moderated by Manufacturing Safety Alliance of [...]

COVID-19 Guidelines and Best Practices for Manufacturers and Food Processors Video2021-04-13T18:34:50-07:00

COVID-19 Update : Reopening of Physical Workplaces and Return to Work – Considerations for the Agri-Food and Manufacturing Sectors

Most Canadian provinces, including British Columbia, Alberta, Ontario and Québec, [...]

COVID-19 Update : Reopening of Physical Workplaces and Return to Work – Considerations for the Agri-Food and Manufacturing Sectors2021-04-05T22:05:58-07:00

By the Numbers – Equipment/Machinery

DID YOU KNOW? Employee exposure to unguarded or inadequately guarded [...]

By the Numbers – Equipment/Machinery2021-04-05T21:57:03-07:00

By the Numbers – Back Injury

DID YOU KNOW? 15 Back Injury Statistics About 80% of [...]

By the Numbers – Back Injury2021-04-05T16:21:40-07:00

Sauerkraut Maker Cited for 16 Alleged Safety Violations Issued $41,400 in Proposed Fines

OSHA says an inspection conducted under its Site Specific Targeting [...]

Sauerkraut Maker Cited for 16 Alleged Safety Violations Issued $41,400 in Proposed Fines2021-03-29T20:08:22-07:00

Meat Processor on Hook for Repeat and Serious Safety and Health Violations

OSHA issued four repeat citations carrying $45,000 in proposed penalties [...]

Meat Processor on Hook for Repeat and Serious Safety and Health Violations2021-06-02T16:31:22-07:00
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